This must be kept in mind while making suji kheer. While preparing the kheer, keep stirring it for a while with the help of a spoon.
Bhog Prasad
...In some places of India, Ras Kheer is also prepared by mixing milk in it.
Bhog Prasad
Modak is the most lovable sweet of Lord Ganesha that’s why it is used to indulge in Ganeshotsav...
Bhog Prasad
Satya Narayan Puja Prasad Sinni
Sinni is a typical Prashad made only during Satyanarayan Puja in Westbengal and Odisha.
Bhog Prasad
This moong dal khichdi is made on Makar Sankranti. This khichdi is very famous in the temples of Brijbhumi and North India.
Bhog Prasad
Poda Pitha is one such delicacy which is the most favorite dish of the Bhagwan Jagannath.
Bhog Prasad
...If the sounds of chit stop coming from sesame, it means all the sesame has been roasted.
Bhog Prasad
...When the mixture is slightly warm then only prepare the ladoos as it is unable to prepare when it gets cold | Makar Sankranti Sweets
Bhog Prasad
...cook the rest of tikki. Thus, three to four tikki can be fried in one pan at a time.
Bhog Prasad
Take a vessel and put sabudana in it in a clean water, add half a cup of water into the washed sabudana and soak it for 5 to 6 hours...
Bhog Prasad
Put ghee in a pan and heat it on a medium flame until the ghee heats up properly...
Bhog Prasad
भोग प्रसाद (Bhog Prasad) is being prepared at the time of every celebration and festival as per Indian rituals. But one should know how to make the delicious recipes for Bhog Prasad. Section provides the sweetest recipes for the preparation of Bhog Prasad.
